“Bright red color. Delicate aromas of red berries, followed by notes of tobacco and leather. The body is airy and elegant, with good tannin structure and pleasant minerality. The finish is long and memorable.”
- Chicken
- Lamb chops
- Fruit tarts
Variety: 100% Broad-leaved Melnik Vine
Terroir: The vineyard is located in the village of Harsovo, spanning 10 hectares with predominantly southern exposure. The vines, aged 50-60 years, have deep root systems that extract essential minerals and microelements, contributing to the wine’s structure and terroir expression.
Wine: Hand-harvested, spontaneous fermentation in stainless steel tanks. Aged for about 12 months in a 700-liter Italian amphora. Limited production of 420 magnum bottles.
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Dryness
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Aroma
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Body
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Freshness
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Tоbacco
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Forest fruits
By choosing a different crop, the characteristics of the wine such as flavor, aroma, density and others may change.
“Bright red color. Delicate aromas of red berries, followed by notes of tobacco and leather. The body is airy and elegant, with good tannin structure and pleasant minerality. The finish is long and memorable.”
Jamie Goode
It’s the single best Bulgarian wine, I’ve tried. Aged in Arte Nova amphora for a year. Amazing aromatics of red cherries, almonds, dried herbs and sweet berries. The palate is well defined and pure with fine-grained tannins. This shows good precision and power with amazing elegance. So expressive. 96/100
- Chicken
- Lamb chops
- Fruit tarts
Jamie Goode
It’s the single best Bulgarian wine, I’ve tried. Aged in Arte Nova amphora for a year. Amazing aromatics of red cherries, almonds, dried herbs and sweet berries. The palate is well defined and pure with fine-grained tannins. This shows good precision and power with amazing elegance. So expressive. 96/100