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“Beautiful and bright ruby color. Exotic nose with notes of ripe apple, quince, and tobacco leaves. Elegant, fresh body with a pleasant apple finish. Ready for consumption with good aging potential.”
- Pork tenderloin
- Roast beef
- Mushrooms
- Roasted vegetables
- Kapama, Gouda, Cheddar, goat cheese
Colorito Merlot, Melnik
Varieties: 49% Merlot, 26% Broad-leaf Melnik Vine, 17% Early Melnik Vine, 8% Sangiovese
Terroir: The vineyards are located in the villages of Harsovo and Kromidovo, in the Melnik region, with heavy, reddish-brown soils rich in iron. The vines are young, except for the Wide Melnik Vine plots, which are about 50 years old. The Wide Melnik Vine is an endemic variety of the Sandanski region. The climate is characterized by high daytime temperatures and cool evening air currents descending from the surrounding mountains. Biodynamic practices are used in the vineyards.
Wine: Hand harvested for each variety separately. Several days of maceration before and after fermentation. Fermentation takes place in separate containers at around 24°C for 7-10 days. Part of the wine has contact with oak. Blending follows.
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Freshness
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Aroma
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Body
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Dryness
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Ripe apple
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Quince
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Tobacco leaves
By choosing a different crop, the characteristics of the wine such as flavor, aroma, density and others may change.
“Beautiful and bright ruby color. Exotic nose with notes of ripe apple, quince, and tobacco leaves. Elegant, fresh body with a pleasant apple finish. Ready for consumption with good aging potential.”
- Pork tenderloin
- Roast beef
- Mushrooms
- Roasted vegetables
- Kapama, Gouda, Cheddar, goat cheese
