COLORITO
Chardonnay
TYPE: Dry White Wine
AWARDS
A rich but elegant wine of pure Chardonnay aged for 6 months in Acacia barrels. It has a nice freshness, good volume and mouthful with a smooth buttery feeling. A perfect partner for hard cheese plates, seafood and white meat dishes but it would also work well if consumed alone thanks to its complex bouquet aromas
AWARDS
REGION
Black Sea Terroir
VARIETY
Chardonnay
VINIFICATION
The harvest is done in the last days of August when the desired technological and taste qualities of the fruit are reached. Alcoholic fermentation is carried out in stainless steel tanks at relatively low temperatures, in order to preserve the varietal character of the wine. After its completion, it matures on the fine lees for a more complex profile. Part of the wine is aged for half a year in untoasted acacia barrels with periodically performed battonage. Colorito Chardonnay is a limited series of 2126 bottles.
FOOD PAIRING
Amazing summer drink and pleasant accompaniment to salads, seafood dishes and light white meats. It would go well with foods containing creamy or yogurt dressings, as well as with different types of pasta. It can also be consumed with soft cheeses, thanks to its pleasant complex and rich profile.